Carvery Servery with 3 Heat Lamps & Heated Base – Stainless Steel, 1.3kW, 1165x505x737mm
Carvery Servery with 3 Heat Lamps & Heated Base – Stainless Steel, 1.3kW, 1165x505x737mm
Available in stock (12)
- Efficient Food Warming System: Equipped with a 400W heated base and three 250W heat lamps to keep food warm and ready for service.
- Durable Stainless Steel Construction: Manufactured from high-grade stainless steel for long-lasting durability and easy cleaning.
- Ideal for Self-Service Counters: Perfect for buffets, cafeterias, and catering stations where consistent food temperature is essential.
- Spacious Serving Area: Large surface area accommodates gastronorm pans and other serving cookware with ease.
- Simple Plug-and-Play Operation: Supplied with a 13-amp plug for convenient installation and easy everyday operation.
The C3LU Carvery Servery is a professional food warming station designed to keep cooked meals at safe and ready-to-serve temperatures in busy catering environments. Built from high-grade stainless steel, this durable and easy-to-clean unit is ideal for buffets, canteens, restaurants, and self-service food outlets. It features a 400W heated base combined with three 250W overhead heat lamps to provide consistent and even heat distribution, ensuring food remains warm and appetising for longer periods. The spacious serving area allows the use of gastronorm pans or other cookware, while the simple temperature control makes operation quick and convenient for staff. With its compact footprint, sturdy construction, and reliable performance, the C3LU carvery servery is a practical and attractive solution for professional food service operations.
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Specifications
Specifications
Delivery & Shipping
Delivery & Shipping
Due to the size and weight of commercial kitchen equipment, this product is delivered via specialist freight services.
- Mainland UK delivery
- Kerbside delivery as standard
- Delivery times typically range from 5–15 business days
Please ensure suitable access is available at your premises. For installation or delivery queries, contact our team prior to purchase.
Warranty & Supports
Warranty & Supports
This product is supplied with a manufacturer-backed warranty, providing peace of mind and long-term reliability.
Our team is available to offer guidance before and after purchase to ensure the equipment is right for your kitchen.
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Frequently Asked Questions
Are your products suitable for commercial kitchen use?
Are your products suitable for commercial kitchen use?
Yes. All products supplied are designed specifically for professional foodservice environments. They are built to withstand daily high-volume operation and meet the performance, durability, and hygiene requirements expected in commercial kitchens. Each product is intended for use in restaurants, cafés, bars, catering operations, and ghost kitchens, rather than domestic settings.
Do your products meet UK safety and compliance standards?
Do your products meet UK safety and compliance standards?
Yes. Our commercial kitchen equipment is supplied to meet relevant UK safety, hygiene, and commercial kitchen standards. This includes compliance with food safety requirements, electrical or gas safety regulations where applicable, and commercial-grade construction standards. Detailed specifications and installation requirements are provided to support inspections and regulatory approval.
Do I need professional installation for commercial kitchen equipment?
Do I need professional installation for commercial kitchen equipment?
In most cases, yes. Commercial kitchen equipment should be installed by qualified professionals to ensure safe operation and compliance with UK regulations. This is especially important for gas, electrical, ventilation, and water-connected equipment. Professional installation helps prevent safety issues, ensures optimal performance, and supports warranty validity.
How do I choose the right equipment for my kitchen?
How do I choose the right equipment for my kitchen?
Choosing the right equipment depends on your kitchen size, layout, menu, service volume, and operational needs. Factors such as capacity, power requirements, workflow efficiency, and future growth should all be considered. We recommend reviewing product specifications carefully and seeking expert guidance to ensure the equipment is fit for purpose and compatible with your kitchen environment.
What warranty is included with commercial kitchen products?
What warranty is included with commercial kitchen products?
All products are supplied with a manufacturer-backed warranty, which varies by brand and product type. Warranties typically cover manufacturing defects under normal commercial use for a specified period. Full warranty details are listed on individual product pages, and warranty terms may require correct installation and regular maintenance to remain valid.