FS-HBW5 Flexi-Serve Hot Cupboard with Wet Well Bain Marie Top, Quartz Heated Gantry, Stainless Steel, 700mm Wide, Adjustable Shelves, Fan-Assisted Heating
FS-HBW5 Flexi-Serve Hot Cupboard with Wet Well Bain Marie Top, Quartz Heated Gantry, Stainless Steel, 700mm Wide, Adjustable Shelves, Fan-Assisted Heating
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- GN-Compatible Wet Well: Accommodates 150mm deep pans; bridging bars supplied for versatile bain marie usage.
- Fan-Assisted Heating: Ensures even temperature distribution; wire shelves and supports are dishwasher-safe for easy cleaning.
- Adjustable Shelf Positions: Offers flexible capacity to meet different catering requirements.
- Compact & Mobile: 700mm width fits easily through doorways; four locking castors provide smooth mobility.
- Durable Stainless Steel Construction: High-grade stainless steel ensures long-lasting performance; tubular tray slide included; customizable fascia panel colors.
Specification
| Brand | Parry |
| Dimensions |
(W x D x H): 1160 x 700 x 900 mm |
| Color | Silver |
| Material | High-grade stainless steel |
| Weight | 112 kg |
| Product Code | FS-HBW5 |
The FS-HBW5 Flexi-Serve Hot Cupboard is a versatile, high-performance food warming solution designed for professional kitchens. Featuring a GN-compatible wet-well bain marie top that accommodates 150mm deep pans, this unit ensures efficient hot holding of prepared foods. The fan-assisted hot cupboard with wire shelves allows even heat distribution and easy cleaning, with dishwasher-safe shelves for added convenience. Its adjustable shelf positions provide flexible storage capacity, while the narrow 700mm width enables easy maneuvering through standard doorways. Constructed from premium stainless steel and supplied with a tubular tray slide, this hot cupboard combines durability, mobility, and functionality, making it ideal for busy catering environments. Various fascia panel colors are available, and optional island or assisted glass can be added for enhanced service options.
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Specifications
Specifications
Delivery & Shipping
Delivery & Shipping
Due to the size and weight of commercial kitchen equipment, this product is delivered via specialist freight services.
- Mainland UK delivery
- Kerbside delivery as standard
- Delivery times typically range from 5–15 business days
Please ensure suitable access is available at your premises. For installation or delivery queries, contact our team prior to purchase.
Warranty & Supports
Warranty & Supports
This product is supplied with a manufacturer-backed warranty, providing peace of mind and long-term reliability.
Our team is available to offer guidance before and after purchase to ensure the equipment is right for your kitchen.
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Frequently Asked Questions
Are your products suitable for commercial kitchen use?
Are your products suitable for commercial kitchen use?
Yes. All products supplied are designed specifically for professional foodservice environments. They are built to withstand daily high-volume operation and meet the performance, durability, and hygiene requirements expected in commercial kitchens. Each product is intended for use in restaurants, cafés, bars, catering operations, and ghost kitchens, rather than domestic settings.
Do your products meet UK safety and compliance standards?
Do your products meet UK safety and compliance standards?
Yes. Our commercial kitchen equipment is supplied to meet relevant UK safety, hygiene, and commercial kitchen standards. This includes compliance with food safety requirements, electrical or gas safety regulations where applicable, and commercial-grade construction standards. Detailed specifications and installation requirements are provided to support inspections and regulatory approval.
Do I need professional installation for commercial kitchen equipment?
Do I need professional installation for commercial kitchen equipment?
In most cases, yes. Commercial kitchen equipment should be installed by qualified professionals to ensure safe operation and compliance with UK regulations. This is especially important for gas, electrical, ventilation, and water-connected equipment. Professional installation helps prevent safety issues, ensures optimal performance, and supports warranty validity.
How do I choose the right equipment for my kitchen?
How do I choose the right equipment for my kitchen?
Choosing the right equipment depends on your kitchen size, layout, menu, service volume, and operational needs. Factors such as capacity, power requirements, workflow efficiency, and future growth should all be considered. We recommend reviewing product specifications carefully and seeking expert guidance to ensure the equipment is fit for purpose and compatible with your kitchen environment.
What warranty is included with commercial kitchen products?
What warranty is included with commercial kitchen products?
All products are supplied with a manufacturer-backed warranty, which varies by brand and product type. Warranties typically cover manufacturing defects under normal commercial use for a specified period. Full warranty details are listed on individual product pages, and warranty terms may require correct installation and regular maintenance to remain valid.