FS-HT2 Flexi-Serve Hot Top with Quartz Heated Gantry – Stainless Steel, 700mm Wide, Adjustable Shelves, Fan-Assisted Hot Cupboard
FS-HT2 Flexi-Serve Hot Top with Quartz Heated Gantry – Stainless Steel, 700mm Wide, Adjustable Shelves, Fan-Assisted Hot Cupboard
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- Efficient Hot Storage: Fan-assisted hot cupboard maintains ideal food temperature for consistent service.
- Flexible & Easy to Clean: Removable wire shelves and supports fit in a dishwasher, with adjustable positions for maximum capacity.
- Compact & Mobile: Narrow 700mm width easily passes through doorways; four locking castors provide effortless movement.
- Durable Construction: High-grade stainless steel ensures long-lasting performance and hygienic operation.
- Customizable & Ready to Use: Supplied with a tubular tray slide; optional coloured fascia panels and island or assisted glass available at extra cost.
Specification
| Brand | Parry |
| Dimensions |
(W x D x H): 860 x 700 x 900 mm |
| Color | Stainless steel |
| Material | High-grade stainless steel |
| Weight | 84 kg |
| Product Code | FS-HT2 |
The FS-HT2 Flexi-Serve with Hot Top and Quartz Heated Gantry is a versatile catering solution designed for professional kitchens and food service environments. Its fan-assisted hot cupboard with adjustable wire shelves keeps food at the perfect serving temperature, while removable shelves and supports allow for easy cleaning, including dishwasher compatibility. The compact 700mm width ensures it can easily pass through standard doorways, and the stainless steel construction provides durability and hygiene. Complete with a tubular tray slide and optional coloured fascia panels, this unit runs efficiently on a single 13-amp plug and is mobile with four locking castors, making it ideal for flexible food service setups.
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Specifications
Specifications
Delivery & Shipping
Delivery & Shipping
Due to the size and weight of commercial kitchen equipment, this product is delivered via specialist freight services.
- Mainland UK delivery
- Kerbside delivery as standard
- Delivery times typically range from 5–15 business days
Please ensure suitable access is available at your premises. For installation or delivery queries, contact our team prior to purchase.
Warranty & Supports
Warranty & Supports
This product is supplied with a manufacturer-backed warranty, providing peace of mind and long-term reliability.
Our team is available to offer guidance before and after purchase to ensure the equipment is right for your kitchen.
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Frequently Asked Questions
Are your products suitable for commercial kitchen use?
Are your products suitable for commercial kitchen use?
Yes. All products supplied are designed specifically for professional foodservice environments. They are built to withstand daily high-volume operation and meet the performance, durability, and hygiene requirements expected in commercial kitchens. Each product is intended for use in restaurants, cafés, bars, catering operations, and ghost kitchens, rather than domestic settings.
Do your products meet UK safety and compliance standards?
Do your products meet UK safety and compliance standards?
Yes. Our commercial kitchen equipment is supplied to meet relevant UK safety, hygiene, and commercial kitchen standards. This includes compliance with food safety requirements, electrical or gas safety regulations where applicable, and commercial-grade construction standards. Detailed specifications and installation requirements are provided to support inspections and regulatory approval.
Do I need professional installation for commercial kitchen equipment?
Do I need professional installation for commercial kitchen equipment?
In most cases, yes. Commercial kitchen equipment should be installed by qualified professionals to ensure safe operation and compliance with UK regulations. This is especially important for gas, electrical, ventilation, and water-connected equipment. Professional installation helps prevent safety issues, ensures optimal performance, and supports warranty validity.
How do I choose the right equipment for my kitchen?
How do I choose the right equipment for my kitchen?
Choosing the right equipment depends on your kitchen size, layout, menu, service volume, and operational needs. Factors such as capacity, power requirements, workflow efficiency, and future growth should all be considered. We recommend reviewing product specifications carefully and seeking expert guidance to ensure the equipment is fit for purpose and compatible with your kitchen environment.
What warranty is included with commercial kitchen products?
What warranty is included with commercial kitchen products?
All products are supplied with a manufacturer-backed warranty, which varies by brand and product type. Warranties typically cover manufacturing defects under normal commercial use for a specified period. Full warranty details are listed on individual product pages, and warranty terms may require correct installation and regular maintenance to remain valid.