FS-HT5 Flexi-Serve Hot Top Food Service Counter with Quartz Heated Gantry & Fan-Assisted Hot Cupboard – Stainless Steel, 1830mm
FS-HT5 Flexi-Serve Hot Top Food Service Counter with Quartz Heated Gantry & Fan-Assisted Hot Cupboard – Stainless Steel, 1830mm
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- Efficient Hot Food Holding System – Hot top accommodates 1/1 GN pans per panel, while the quartz-heated gantry provides consistent overhead heat for improved food presentation and temperature retention.
- Fan-Assisted Heated Cupboard – Maintains ideal serving temperatures with adjustable shelf positions, allowing flexible storage capacity for different food service needs.
- Easy Cleaning & Maintenance – Removable wire shelves and supports are dishwasher safe, simplifying daily cleaning and improving kitchen hygiene standards.
- Compact & Mobile Design – Narrow 700mm depth fits easily through doorways, while four heavy-duty locking castors allow smooth movement and secure positioning.
- Durable Commercial Construction – Manufactured from high-grade stainless steel with tubular tray slide included as standard and optional coloured fascia panels available.
Specification
| Brand | Parry |
| Dimensions |
(W × D × H): 1830 × 700 × 900 mm |
| Color | Stainless Steel |
| Material | High-grade stainless steel |
| Weight | 131.5 kg |
| Product Code | FS-HT5 |
The FS-HT5 Flexi-Serve Hot Top is a professional food service counter designed to keep meals hot, organised, and ready for efficient serving in commercial kitchens, cafeterias, and hospitality environments. Featuring a durable hot top capable of accommodating 1/1 GN pans per panel, this unit ensures consistent heat distribution for food holding during busy service periods. The integrated quartz heated gantry provides additional overhead warmth, while the fan-assisted hot cupboard maintains optimal food temperatures with adjustable shelving for flexible storage. Constructed from high-grade stainless steel for durability and hygiene, the unit includes removable dishwasher-safe shelves for easy cleaning. Its narrow 700mm depth allows smooth movement through standard doorways, and four locking castors provide mobility and stability. Operating from a standard 13-amp plug, the FS-HT5 delivers reliable performance with efficient power consumption, making it ideal for professional catering operations.
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Specifications
Specifications
Delivery & Shipping
Delivery & Shipping
Due to the size and weight of commercial kitchen equipment, this product is delivered via specialist freight services.
- Mainland UK delivery
- Kerbside delivery as standard
- Delivery times typically range from 5–15 business days
Please ensure suitable access is available at your premises. For installation or delivery queries, contact our team prior to purchase.
Warranty & Supports
Warranty & Supports
This product is supplied with a manufacturer-backed warranty, providing peace of mind and long-term reliability.
Our team is available to offer guidance before and after purchase to ensure the equipment is right for your kitchen.
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Frequently Asked Questions
Are your products suitable for commercial kitchen use?
Are your products suitable for commercial kitchen use?
Yes. All products supplied are designed specifically for professional foodservice environments. They are built to withstand daily high-volume operation and meet the performance, durability, and hygiene requirements expected in commercial kitchens. Each product is intended for use in restaurants, cafés, bars, catering operations, and ghost kitchens, rather than domestic settings.
Do your products meet UK safety and compliance standards?
Do your products meet UK safety and compliance standards?
Yes. Our commercial kitchen equipment is supplied to meet relevant UK safety, hygiene, and commercial kitchen standards. This includes compliance with food safety requirements, electrical or gas safety regulations where applicable, and commercial-grade construction standards. Detailed specifications and installation requirements are provided to support inspections and regulatory approval.
Do I need professional installation for commercial kitchen equipment?
Do I need professional installation for commercial kitchen equipment?
In most cases, yes. Commercial kitchen equipment should be installed by qualified professionals to ensure safe operation and compliance with UK regulations. This is especially important for gas, electrical, ventilation, and water-connected equipment. Professional installation helps prevent safety issues, ensures optimal performance, and supports warranty validity.
How do I choose the right equipment for my kitchen?
How do I choose the right equipment for my kitchen?
Choosing the right equipment depends on your kitchen size, layout, menu, service volume, and operational needs. Factors such as capacity, power requirements, workflow efficiency, and future growth should all be considered. We recommend reviewing product specifications carefully and seeking expert guidance to ensure the equipment is fit for purpose and compatible with your kitchen environment.
What warranty is included with commercial kitchen products?
What warranty is included with commercial kitchen products?
All products are supplied with a manufacturer-backed warranty, which varies by brand and product type. Warranties typically cover manufacturing defects under normal commercial use for a specified period. Full warranty details are listed on individual product pages, and warranty terms may require correct installation and regular maintenance to remain valid.