NPSF6 Single Table Top Electric Fryer – 9L Commercial Deep Fryer, Stainless Steel, Thermostatic Control, Safety Thermostat, Countertop Design, 6kW Hardwired
NPSF6 Single Table Top Electric Fryer – 9L Commercial Deep Fryer, Stainless Steel, Thermostatic Control, Safety Thermostat, Countertop Design, 6kW Hardwired
Hurry up, only 1 item left in stock.
- Large 9-Litre Capacity: Cook up to 20kg of chilled chips per hour; suitable for seafood, chicken, doughnuts, and more.
- High-Grade Stainless Steel: Durable and easy-to-clean construction for long-lasting professional use.
- Safe and Reliable: Features thermostatic control and automatic safety thermostat for precise temperature management.
- Convenient Design: Lift-out control panel, heating element, batter plate, lid, and basket for easy operation and cleaning.
- Flexible Installation: Countertop unit with optional stand; 6kW power, hardwired single-phase or three-phase + N.
The NPSF6 Single Table Top Electric Fryer is a robust and reliable commercial fryer designed for professional kitchens. With a generous 9-litre capacity, it efficiently cooks up to 20kg of chilled chips per hour and is perfect for frying seafood, doughnuts, chicken, and more. Its high-grade stainless steel construction ensures durability and easy cleaning, while the lift-out control panel and heating element simplify maintenance. Equipped with a thermostatic control and automatic safety thermostat, this fryer guarantees precise and safe cooking every time. Ideal for countertop use with optional stand, the NPSF6 combines power, functionality, and ease of use in a compact, professional design.
Couldn't load pickup availability
Specifications
Specifications
Delivery & Shipping
Delivery & Shipping
Due to the size and weight of commercial kitchen equipment, this product is delivered via specialist freight services.
- Mainland UK delivery
- Kerbside delivery as standard
- Delivery times typically range from 5–15 business days
Please ensure suitable access is available at your premises. For installation or delivery queries, contact our team prior to purchase.
Warranty & Supports
Warranty & Supports
This product is supplied with a manufacturer-backed warranty, providing peace of mind and long-term reliability.
Our team is available to offer guidance before and after purchase to ensure the equipment is right for your kitchen.
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Frequently Asked Questions
Are your products suitable for commercial kitchen use?
Are your products suitable for commercial kitchen use?
Yes. All products supplied are designed specifically for professional foodservice environments. They are built to withstand daily high-volume operation and meet the performance, durability, and hygiene requirements expected in commercial kitchens. Each product is intended for use in restaurants, cafés, bars, catering operations, and ghost kitchens, rather than domestic settings.
Do your products meet UK safety and compliance standards?
Do your products meet UK safety and compliance standards?
Yes. Our commercial kitchen equipment is supplied to meet relevant UK safety, hygiene, and commercial kitchen standards. This includes compliance with food safety requirements, electrical or gas safety regulations where applicable, and commercial-grade construction standards. Detailed specifications and installation requirements are provided to support inspections and regulatory approval.
Do I need professional installation for commercial kitchen equipment?
Do I need professional installation for commercial kitchen equipment?
In most cases, yes. Commercial kitchen equipment should be installed by qualified professionals to ensure safe operation and compliance with UK regulations. This is especially important for gas, electrical, ventilation, and water-connected equipment. Professional installation helps prevent safety issues, ensures optimal performance, and supports warranty validity.
How do I choose the right equipment for my kitchen?
How do I choose the right equipment for my kitchen?
Choosing the right equipment depends on your kitchen size, layout, menu, service volume, and operational needs. Factors such as capacity, power requirements, workflow efficiency, and future growth should all be considered. We recommend reviewing product specifications carefully and seeking expert guidance to ensure the equipment is fit for purpose and compatible with your kitchen environment.
What warranty is included with commercial kitchen products?
What warranty is included with commercial kitchen products?
All products are supplied with a manufacturer-backed warranty, which varies by brand and product type. Warranties typically cover manufacturing defects under normal commercial use for a specified period. Full warranty details are listed on individual product pages, and warranty terms may require correct installation and regular maintenance to remain valid.

