Floor Standing Electric Plate Warmer – 120 Plate Capacity, 4 Shelves, Thermostatic Control up to 80°C
Floor Standing Electric Plate Warmer – 120 Plate Capacity, 4 Shelves, Thermostatic Control up to 80°C
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- Large Plate Capacity: Designed to hold approximately 120 plates of 10 inches, making it ideal for restaurants, hotels, catering services, and commercial kitchens that require a steady supply of warm plates during busy service hours.
- Thermostatic Temperature Control: Built in thermostat allows precise heat regulation with a temperature range up to 80°C, ensuring plates are warmed evenly and kept at the perfect serving temperature.
- Durable Stainless Steel Construction: Manufactured from high grade stainless steel for excellent durability, corrosion resistance, and easy cleaning, making it suitable for demanding professional kitchen environments.
- Practical Storage Design: Equipped with four chrome wire shelves that provide organized plate storage and proper air circulation for consistent heating throughout the cabinet.
- User Friendly and Floor Standing Design: Full height door allows easy access to plates while the floor standing design ensures stability. Supplied with a standard 13 amp plug for simple and convenient operation.
The Tall Single Door Electric Plate Warmer Model 1832 is a reliable and efficient solution for keeping plates warm and ready for service in commercial kitchens, restaurants, catering setups, and hospitality environments. Designed to hold approximately 120 plates of 10 inches, this floor standing unit helps maintain ideal serving temperatures to ensure food quality and presentation. The thermostatically controlled heating system allows precise temperature adjustment up to 80°C, providing consistent and even warming throughout the cabinet. Built from high grade stainless steel, the unit offers durability, easy cleaning, and long lasting performance in busy kitchen conditions. The full height door allows convenient access to plates, while four chrome wire shelves provide organized storage. Supplied with a standard 13 amp plug for easy installation, this plate warmer is a practical and dependable addition to any professional food service environment.
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Specifications
Specifications
Delivery & Shipping
Delivery & Shipping
Due to the size and weight of commercial kitchen equipment, this product is delivered via specialist freight services.
- Mainland UK delivery
- Kerbside delivery as standard
- Delivery times typically range from 5–15 business days
Please ensure suitable access is available at your premises. For installation or delivery queries, contact our team prior to purchase.
Warranty & Supports
Warranty & Supports
This product is supplied with a manufacturer-backed warranty, providing peace of mind and long-term reliability.
Our team is available to offer guidance before and after purchase to ensure the equipment is right for your kitchen.
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Frequently Asked Questions
Are your products suitable for commercial kitchen use?
Are your products suitable for commercial kitchen use?
Yes. All products supplied are designed specifically for professional foodservice environments. They are built to withstand daily high-volume operation and meet the performance, durability, and hygiene requirements expected in commercial kitchens. Each product is intended for use in restaurants, cafés, bars, catering operations, and ghost kitchens, rather than domestic settings.
Do your products meet UK safety and compliance standards?
Do your products meet UK safety and compliance standards?
Yes. Our commercial kitchen equipment is supplied to meet relevant UK safety, hygiene, and commercial kitchen standards. This includes compliance with food safety requirements, electrical or gas safety regulations where applicable, and commercial-grade construction standards. Detailed specifications and installation requirements are provided to support inspections and regulatory approval.
Do I need professional installation for commercial kitchen equipment?
Do I need professional installation for commercial kitchen equipment?
In most cases, yes. Commercial kitchen equipment should be installed by qualified professionals to ensure safe operation and compliance with UK regulations. This is especially important for gas, electrical, ventilation, and water-connected equipment. Professional installation helps prevent safety issues, ensures optimal performance, and supports warranty validity.
How do I choose the right equipment for my kitchen?
How do I choose the right equipment for my kitchen?
Choosing the right equipment depends on your kitchen size, layout, menu, service volume, and operational needs. Factors such as capacity, power requirements, workflow efficiency, and future growth should all be considered. We recommend reviewing product specifications carefully and seeking expert guidance to ensure the equipment is fit for purpose and compatible with your kitchen environment.
What warranty is included with commercial kitchen products?
What warranty is included with commercial kitchen products?
All products are supplied with a manufacturer-backed warranty, which varies by brand and product type. Warranties typically cover manufacturing defects under normal commercial use for a specified period. Full warranty details are listed on individual product pages, and warranty terms may require correct installation and regular maintenance to remain valid.

